Decadent Baked Cox Red Apples with Dried Fruit Filling, Salted Caramel Sauce, and Roasted Nuts
Whole baked Cox Red apples cored and filled with a delightful mixture of dried mixed fruits create a visually stunning and flavourful dessert. The natural sweetness of the apples complements the chewy, rich filling, while a generous drizzle of salted caramel sauce adds a luxurious touch, enhancing the overall flavour profile with its buttery sweetness and a hint of salt. Topped with roasted chopped nuts, this dish introduces a satisfying crunch that contrasts beautifully with the soft apple and gooey caramel, making it an irresistible treat perfect for any occasion. Whether served warm as a comforting dessert or at festive gatherings, these baked apples are sure to impress with their combination of textures and flavours.
Apples